Wednesday, April 15, 2015

Gluten Free Apple Crumb Dessert

Recently I had some apples that were going bad, I decided to make something with them instead of throwing them out and I'm so glad I did.  What do you do with your over ripe apples?

This turned out great a moist apple pie like inside with a crunchy topping. YUM

Gluten Free Apple Crumb Dessert
4 cups chopped apples
1 box of your favorite gluten free yellow cake mix
2 TBS Lemon Juice
1/4 cup Brown Sugar
1 TBS Cinnamon
1/2 TSP Nutmeg 
3/4 cup butter, melted 
 
Preheat oven to 350. Mix all dry ingredients except for cake mix and set to the side. Peel and chop apples toss the lemon juice as you go. Mix apples with premixed dry ingredients. Put apples in a 9x9 cake pan. Sprinkle yellow cake mix on top. Pour melted butter over cake mix.

Bake until brown and bubbly

Thanks for stopping by y'all please come again soon! 

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